Garlic Parmesan Orzo

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Ingredients

• 2 cups uncooked orzo
• ½ c butter, cubed
• 3 t minced garlic
• ½ c grated Parmesan
• ¼ c milk
• 2 T minced fresh parsley
• 1 t salt
• ¼ t pepper

Instructions

1. Step 1

   Cook orzo according to directions. Wash/prepare/mince parlsey.

2. Step 2

   In large skillet (our 10-12" cast iron), saute garlic in butter over med-low heat.

3. Step 3

   Add orzo, Parmesan cheese, milk, parsley, salt, and pepper. Cook and stir until heated through.

Tags

• Sides